WALK IN AT DIG INN
Our growling stomach guided us in one of the DIG INN restaurants in New York and we are happy about that. When we walked in – the style, the atmosphere, the presentation and the menu convinced us.
Adam Eskin, founder and CEO of Dig Inn Seasonal Market mission is to offer healthy, fresh, local and affordable food. Dig Inn is a fast-casual restaurant serving an organic, locally sourced lunch, and dinner menu with items priced at around $10. He wants to revolutionize the fast food business. The restaurant serves its food in an assembly line model, so fresh food combined with speed is essential. Basically, they serve market plates and salads and you decide the compilation.
In our opinion a great spot in New York City – check it out or just even grab a to go meal.
We had such a great time and really enjoyed our meals. See some pictures below.
PHOTOS BY INSPIRED EXPERIENCE