A DEEP DIVE IN

The restaurant and especially bar scetor in Downunder is phenomenal. Here you can lose yourself in numerous concepts, which convince by offer, interior and mostly overall experiences.

With Stefano and Catherine (I think nobody is as well connected in the world as the Italians) from MAYBEFRANK we had some local bar experiences. It’s just so much fun, if you go through a nondescripted door in a dark side street and will fall in another world. Especially if Bartender (women and men) – in suspenders and bow tie – love and understand their craft. Mostly the experience is perfected accomponaied by solid snacks with convincing quality.

Whenever you get the chance – discover the outstanding bars and restaurants in Australia. Our highlights in Sydney have been the legendary whiskey bar BAXTER INN and the overall experience of Palmer & Co.  from the MERIVALE collection.

Prost, Cheers, ChinChin (do not say the last in Japan) …